Overview of V-300 series:
V-300 |
Main Features
Vacuum sealer V-300-10/10D is the perfect product to protect perishable foods, preserve food product freshness, and prevent oxidation such as components, chemicals, mechanical components…etc. The machine is integrated with two features sealing and vacuuming. And, customers can switch between 2 features easily. V-300 brings many outstanding features such as:
Operating the V-300 is simple and fast:
After installing the press table for the machine, you can use the V-300 sealer vacuum easily:
1. Turn on the power switch
2. Set heating time “Heat”
3. Set vacuum time “Vacuum”
4. Pull nozzle lever towards you, bring out the suction nozzle.
5. Insert the mouth of the bag into the vacuum nozzle, stretching the pouch to minimize wrinkles, press the press table until you hear a 'click' sound.
6. Press the button “Vacuum start” to vacuum.
7. Use your hand to return the nozzle lever back to the initial position (vacuum process is complete) and push down the press table again to sealing the bag.
8. The sealing process process ends when you hear "Beep", the heating light turns from red to green and turns off, then you release your hand from the press table to finish the process and take out the product.
Specifications:
Product’s name |
V-300 |
V-300-10D |
Voltage |
220V |
220V |
Wattage |
Width 5mm = 560W |
Width 10mm = 1050W |
Width 10mm = 1050W |
||
Heat method |
(one-sided heating) (Only 1 heating element below) |
double-sided heating) (1 heating element above and 1 heating element below) |
Heating time |
0.1 ~ 2.3 seconds |
0.1 ~ 2.3 seconds |
Vacuum method |
suction nozzle |
suction nozzle |
vacuum flow |
10Liters / minute |
10Liters / minute |
vacuum pressure |
-58.6 Kpa |
-58.6 Kpa |
Vacuum time |
1 ~ 20 seconds |
1 ~ 20 seconds |
Seal length |
300mm |
300mm |
Seal width |
5 or10mm |
10mm |
Weight |
12 Kg |
12.7 Kg |
Dimensions (LxWxH) |
430 x 370 x 270 |
430 x 370 x 270 |
Manual:
Manual for sealer V-300/V-300-10D
Video:
Tel:
(84-28) 3897 5387
(84-28) 3897 5388